Does Glyphosate Affect the Human Microbiota?

green farming equipment on brown field

Pere Puigbò, Lyydia I. Leino, Miia J. Rainio, Kari Saikkonen, Irma Saloniemi, Marjo Helander Glyphosate is the world’s most widely used agrochemical. Its use in agriculture and gardening has been proclaimed safe because humans and other animals do not have the target enzyme 5-enolpyruvylshikimate-3-phosphate synthase (EPSPS). However, increasing numbers of studies have demonstrated risks to […]