Coatings on Fresh Produce and the 2023 Apeel Controversy, Edible Films: Extending Shelf-Life and Preserving an Appealing Appearance

produce, grocery, store

OrganicEye (White Paper) The FDA has created groups of specific related foods for the purpose of establishing acceptable tolerances and/or to set limitations for the use of direct human food ingredients. Waxes and coatings fall under the category of surface-finishing agents. These are “…substances used to increase palatability, preserve gloss, and inhibit discoloration of foods, […]