Lifelong Exposure to a Low-Dose of the Glyphosate-Based Herbicide RoundUp® Causes Intestinal Damage, Gut Dysbiosis, and Behavioural Changes in Mice
Ingrid Del Castilo et al. RoundUp® (RUp) is a commercial formulation containing glyphosate (N-(phosphono-methyl) glycine), and is the world’s leading wide-spectrum herbicide used in agriculture. Supporters of the broad use of glyphosate-based herbicides (GBH) claim they are innocuous to humans, since the active compound acts on the inhibition of enzymes which are absent in human cells. […]
Does Glyphosate Affect the Human Microbiota?
Pere Puigbò, Lyydia I. Leino, Miia J. Rainio, Kari Saikkonen, Irma Saloniemi, Marjo Helander Glyphosate is the world’s most widely used agrochemical. Its use in agriculture and gardening has been proclaimed safe because humans and other animals do not have the target enzyme 5-enolpyruvylshikimate-3-phosphate synthase (EPSPS). However, increasing numbers of studies have demonstrated risks to […]
The Mysterious Rise in Severe Diseases in Children
Carla Peeters Since the pandemic young children are dealing with a mysterious increase in disease. Some may even have doubled in frequency, varying from infectious diseases, mental diseases (anxiety, depression, suicide increasing 25% worldwide) to hormonal diseases (early onset of puberty) to inflammation (Irritable Bowel Disease (IBD), obesity and now hepatitis (inflammation of the liver). In the past week, […]
