What Does – and Doesn’t – Make Us Sick
Tow Cowan What makes us sick and what doesn’t make us sick? To answer that question, our first step is to understand how we as human beings come to know something. There are two basic ways. First, we can have a sensory experience of something that tells us that this thing is real. We might […]
What Is The Forgotton Side of Water?
A Midwestern Doctor Within the conventional biomedical model, water is thought of as a uniform, evenly mixed (homogeneous) substance that exists as an aqueous solution that facilitates the random mixing of chemical reactants necessary to produce the biochemistry of life. Homogeneity is assumed to occur within any contained water compartment (e.g. inside a cell, inside […]
The Fourth Phase of Water
Gerald Pollack Why do sprained ankles swell within seconds? Why do your joints operate without squeaking? Can drinking water supply energy? Is water merely another kind of food? How is water relevant to health? Answering these and related questions requires an understanding of the chemistry of water. Many presume that by now every aspect of […]
