Adverse Effects of Ultra-Processed Foods on Mental Health

Ed Ergenzinger

Consumption of ultra-processed foods has increased over the past 20 years across almost every segment of the U.S. population.

Researchers have found that higher daily intake of ultra- processed foods was associated with a substantially higher risk of dementia.

Researchers have also reported that those who consume higher amounts of ultra-processed food have more adverse mental health symptoms.

Latest articles

Is The Human Body Designed ‘To Last Hundreds Of Years’ And What...
In mid-June 2024 our close friends and allies at Vaccine Choice Canada...

Thank you!

Thank you for your membership application. As soon as your payment has been received your membership will be activated and you will be informed via email.

Thank you.

Thank you!

The form has been submitted successfully!